More chilli

This meal was inspired by Natalia Ravida's book "Seasons of Sicily". 
This book is very close to my heart, just as Sicily is.

It is pasta with chilli, tomato and almond pesto. Very simple, very tasty.

Tonino Carotone's music goes well with this dish.

https://www.youtube.com/watch?v=TNQkLjDIrqU